Homemade Applesauce Recipe – Spend With Pennies

  Homemade applesauce is a favorite recipe for making use of fresh fall apples. A simple blend of apples, sugar, and cinnamon is all you need for this applesauce recipe. Perfect and fresh! It needs only 3 ingredients plus a splash of water. You can use any variety of apples. It’s healthy and delicious, make … Read more

Beef and Broccoli Recipe – Spend With Pennies

  This homemade beef and broccoli recipe tastes just like Chinese takeout! Thin slices of marinated beef and broccoli florets are simmered in a sweet and spicy hoisin sauce. It has all the flavor of your favorite takeout recipe at a fraction of the cost. The sauce is easy and flavorful without too much sugar. … Read more

Porcupine Meatballs – Spend With Pennies

  Porcupine meatballs have a hearty flavor and a tender texture. These tasty meatballs are made with ground beef, rice, onion and seasonings then baked in a rich tomato sauce. These meatballs are savory and tender with lots of flavor. They are cooked in a rich sauce for an easy meal. Added rice makes them … Read more

The Best Garlic Aioli Recipe

  This is my favorite garlic aioli recipe! We make our aioli from scratch, starting with eggs, not mayonnaise. It’s unbelievably creamy, garlicky, absolutely delicious, and you can make it in about 10 minutes! Aioli is so much more than flavored mayonnaise! Our garlic aioli recipe will guide you through making the most creamy and delicious … Read more

Vodka Watermelon Cocktail – The Food Blog

  Ingredients you’ll need Watermelon: It’s best to use a seedless watermelon, since we’ll be blending the fruit. You could use store-bought watermelon juice if you want to, but fresh watermelon juice is fresher tasting and it’s so easy to make. Vodka: Any vodka will work, and you can also use a different spirit, like … Read more

Caramel Panna Cotta – Home Cooking Adventure

  This Caramel Panna Cotta is a sophisticated and delicate Italian dessert that combines the creamy elegance of panna cotta with the rich, deep flavor of caramel. It is a delectable finish to any meal, whether it’s a casual dinner or a special occasion. This eggless and gluten-free treat begins with a simple caramel made … Read more

Vanilla Peach Overnight Oats – Simply Scratch

  Wake up to breakfast already made with this Vanilla Peach Overnight Oats recipe. The day (or night) before, combine old fashioned rolled oats, cinnamon, peaches and almonds with milk in a jar and let time do its thing. Enjoy this wholesome breakfast straight out of the jar or add to a bowl and reheat … Read more

Roasted Radishes – Spend With Pennies

  Roasted radishes are a savory side and a tasty switch from starchy potatoes. Fresh radishes are tossed in a light seasoning and roasted until tender-crisp on the outside and creamy on the inside. This is a great way to use the abundance of radishes coming from your garden. Roasting radishes intensify their natural sweetness … Read more

Sautéed Broccolini | Valerie’s Kitchen

This Sautéed Broccolini recipe with garlic and lemon is an easy, versatile side dish that’s ready in about 10 minutes! Stalks of broccolini cook until perfectly tender with this easy, foolproof method. Easy vegetables like this and my Sautéed Green Beans are on regular rotation on our dinner menu. This Sautéed Broccolini has been a … Read more